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Highlights
Functional Ingredients
Ingredient Round Up: March 2023
March 7, 2023
Our editors selected the following ingredients to feature in our March 2023 issue of Food Processing. See which products they chose.
Regulatory Compliance
Research Confirms GMO Labeling Had No Effect on Sales
Dave Fusaro
March 7, 2023
But the seminal Vermont law increased consumer awareness of non-GMO products.
Bar Codes/Labeling
QR Codes Not Enough to Denote GMOs, Court Rules
Sept. 15, 2022
A federal court has ruled that putting a QR code on a label is not an adequate means to inform consumers that the food has been bioengineered.
GMOs
Study: Understanding is Key to Gene-Edited Food Acceptance
June 28, 2022
Consumers who understand the concept of bioengineered foods are more willing to eat them, according to a new study from Iowa State University.
Animal Proteins
FDA OKs Gene-Altered Cattle for Food
March 10, 2022
The FDA has given the go-ahead for bioengineered cattle to be used for meat for the first time.
Regulatory Compliance
Food Safety Priorities for 2022
Feb. 2, 2022
Even after a chaotic 2021, food safety remains solid. Nevertheless, FDA, USDA and GFSI have to-do lists for 2022.
GMOs
Bioengineered Food Labeling Now the Law
Jan. 3, 2022
Once hotly debated and feared, genetically modified organisms (GMOs) now seem benign.
R&D
2021 R&D Survey: R&D Teams Are Eager to Get Back to Work
June 7, 2021
Enough with the Zoom meetings and tweaks to old products! Our 50th annual R&D Survey finds product developers ready to soar.
GMOs
Mexican Corn Users Decry GMO Ban
Jan. 19, 2021
Mexican ranchers and other users of imported corn are trying to get their government to back off from a ban on genetically modified corn.
Recent
GMOs
USDA Webinar Dec. 1 on National Bioengineered Food Disclosure Standard
Nov. 18, 2020
GMOs
Fine Against Consumer Brands Association Upheld
Nov. 13, 2020
GMOs
AquaBounty's Bioengineered Salmon Is Weeks Away
Oct. 30, 2020
GMOs
USDA Sued Over GMO Label Rules
Aug. 5, 2020
GMOs
FDA Launches GMO Education Program
March 10, 2020
GMOs
Impossible Foods Hit Over GMO Use
Feb. 18, 2020
GMOs
GMO Labeling Regulations Still Causing Confusion
Jan. 3, 2020
GMOs
It's Getting Easier to Find Non-GMO Ingredients
Jeanne Turner
Oct. 23, 2019
GMOs
USDA Mulls Organic Gene-Altered Crops
July 31, 2019
GMOs
Will GMO/BE Labeling Hurt Food and Beverage Sales?
April 8, 2019
GMOs
Ethos Chocolates – the First Pro-GMO Food Product?
Feb. 5, 2019
GMOs
How Safe Is 'Clean' Food?
Carolyn Schierhorn
Feb. 1, 2019
While consumers may be demanding it, food scientists warn of increased risks for foodborne pathogens.
Fibers, Flours, Grains, Rice
Super Grain Pasta Offers Good Source of Fiber and Iron
Gogo Quinoa
Jan. 16, 2018
Gogo Quinoa is made with a blend of chia, quinoa, sorghum and amaranth and is certified organic, gluten free and vegan.
Gluten Free
New Clean-label, Allergen-Friendly Brand Introduces Two New Lines
Safe+Fair Food Co.
Dec. 7, 2017
Safe + Fair Food Co.’s new lines, The Kid’s Stuff and Good to Give, are non-GMO, clean-label, and allergy-friendly.
Business Strategies
Nestlé to Leave GMA at Year End
Lauren R.
Oct. 25, 2017
Nestle is the second large food & beverage company to withdraw from the association this year.
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